3 Easy Coffee Recipes to Celebrate National Coffee Day

For coffee lovers, September 29 isn't just another day on the calendar. It's National Coffee Day, which means there's no better excuse to slow down, brew something special, and try a new way to enjoy your favorite coffee.

Great coffee doesn't have to be complicated. Sometimes all it takes is a quality bag of coffee and a few ingredients you already have at home. That's exactly what these recipes are designed to do.

Looking for easy coffee recipes to celebrate National Coffee Day? Here are three of our favorites, each featuring one of our most-loved Ezra Coffee blends.

The Tulsa Cold Brew

Cold brew starts with great coffee, and 64th & Tulsa was made for it. Its notes of blueberry and dark dates create a smooth, refreshing cold brew that's surprisingly easy to make at home.

What You'll Need

• 1 cup coarsely ground 64th & Tulsa

• 4 cups cold filtered water

• Large mason jar or pitcher

• Fine mesh strainer or cheesecloth

How to Make It

1. Combine the coffee and cold water in a mason jar or pitcher.

2. Stir gently until all of the grounds are saturated.

3. Cover and refrigerate for 18 to 24 hours.

4. Strain through a fine mesh strainer or cheesecloth into a clean pitcher.

5. Serve over ice and dilute with water or your favorite milk to taste.

6. Store in the refrigerator for up to two weeks.

Make it special: Add a splash of oat milk and a drizzle of honey. The rich notes of 64th & Tulsa do the rest.

[Shop 64th & Tulsa - $22 → https://ezracoffeeco.com/products/64th]

Le Grand Duc Cognac Latte

Inspired by Eugene Bullard's legendary Paris jazz club, this latte is smooth, sophisticated, and feels worthy of the occasion. Whether you enjoy it hot or over ice, it's an easy way to elevate your National Coffee Day.

What You'll Need

• 2 shots espresso or ½ cup strong brewed Le Grand Duc 1928

• 1 cup oat milk or whole milk

• 1 tablespoon vanilla syrup

• Pinch of cinnamon

• Optional: 1 ounce cognac

Iced Version

1. Brew Le Grand Duc strong and let cool for 5 minutes.

2. Fill a glass with ice.

3. Pour the coffee over the ice.

4. Stir in the vanilla syrup.

5. Top with oat milk and finish with a pinch of cinnamon.

Hot Version

1. Brew Le Grand Duc strong.

2. Heat and froth the milk.

3. Add the vanilla syrup to your mug.

4. Pour the coffee over the syrup.

5. Top with frothed milk and a pinch of cinnamon.

Make it special: Pour it into your favorite mug, put on a little jazz, and enjoy a slow morning.

[Shop Le Grand Duc 1928 - $22 → https://ezracoffeeco.com/products/legrandduc]

Toasted Southern Pecan Cream Cold Brew

Life is short. Drink the good stuff.

This rich, creamy cold brew is perfect for anyone who loves dessert-inspired coffee. It's simple to make and guaranteed to become a favorite.

What You'll Need

• ½ cup strong brewed Toasted Southern Pecan (chilled)

• ¾ cup cold oat milk

• 2 tablespoons brown sugar simple syrup

• ¼ cup heavy cream

• Pinch of cinnamon

• Pinch of nutmeg

Brown Sugar Simple Syrup

• ½ cup brown sugar

• ½ cup water

Simmer until the sugar dissolves, then let it cool completely.

How to Make It

1. Brew Toasted Southern Pecan double strength and chill.

2. Fill a glass with ice.

3. Add the chilled coffee and brown sugar syrup, then stir.

4. In a separate cup, froth the heavy cream until slightly thickened.

5. Slowly pour the cream over the back of a spoon so it floats on top.

6. Finish with a dusting of cinnamon and nutmeg.

[Shop Toasted Southern Pecan → https://ezracoffeeco.com/products/signature]

Whether you're trying one recipe or all three, National Coffee Day is the perfect excuse to brew something a little different.

You can shop our full collection of specialty coffee at ezracoffeeco.com, on TikTok Shop, or find Ezra Coffee in H-E-B stores across Texas.

If you make one of these recipes, tag @ezracoffeeco. We'd love to see what you're brewing.

Happy National Coffee Day!